Gluten Free Cooking Expo Sponsorships
Sponsors and Vendors
Gold Sponsors
Silver Sponsors
Corn Products International
Expandex® modified tapioca starch is a revolution in gluten-free baking. It
enhances the texture and appearance of bakery applications so those living
a gluten-free lifestyle can enjoy the foods they love.Pizza, cookies,
bread - it's all possible with Expandex®.
Check out www.expandexglutenfree.com for recipes and information on where to buy Expandex® and products made with Expandex®.
Enjoy Life Foods
Vendors
Gluten Free Eats
Interested in Sponsoring or Exhibiting?
The 2008 expo offers many options for sponsoring companies.
If you would like more information on sponsoring or exhibiting at the 2008 Gluten Free Cooking Expo, please contact Jen Cafferty at support@glutenfreeclasses.com or 708-763-8255.